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Classic Cocktail Party
Crudités
All station style events include an artfully arranged display of colorful foods on platters and in baskets.
(Includes assorted fresh cut fruit, vegetables, cheese, crackers, pepperoni, and dip)
and Chef's Variety of Hot Butlered Hors D'Ouerves
(refer to our Hors D'Ouerves menu for suggestions)
Add Bruschetta (toasted baguette bread with chopped tomato, onion, and peppers)
For a dinner enhance your event with a choice of the following stations (minimum 80 people): |
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Add Oven Roasted Potatoes or Buttery Salt Potatoes to any station
All food and beverage prices are subject to service charge and tax.
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